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Your email address will not be published. Place flour in another shallow dish. In a small bowl, combine the remaining ingredients; sprinkle over fish. Middendorfs Restaurant is in the other direction. Step 3. Drain catfish. Your email address will not be published. Place milk in another shallow dish. This is not necessary, but if you want to have a very thick layer of batter on your fish, you can double up on the breading. fish. I learned this trick from Americas Test Kitchen creating a blend of egg, mayonnaise, flour and a bit of Dijon to help the breadcrumbs really adhere to the fish. Hope you like it- its one of my favorite recipes! When people come to visit us here in Louisiana, they often ask where to go to eat authentic Louisiana seafood. Feel free to calculate it yourself using one of these tools: Filed Under: 5 Ingredient Recipes, All Recipes, Budget Meals, Dairy Free Recipes, Dinner Recipes, Gluten Free Recipes, Quick and Easy Recipes, Sandwich Recipes, Seafood RecipesPlease visit my disclaimer page for nutrition, food safety, affiliate, and more disclaimers. We visited Middendorfs Restaurant several years ago in August for my birthday when these photos were taken and had a nice leisurely afternoon outing. My homemade breaded fish blows frozen fish sticks out of the water by far! Place bread crumbs in large resealable food-storage plastic bag. Set aside. Drizzle the breadcrumb mixture with oil and mash with a fork until the oil is thoroughly incorporated. Place the fish fillets on a baking sheet and warmin the oven for 10-15 minutes, or just until heated through. The Spruce / Kristina Vanni. I was so pleased that the fish turned out crispy. Home / Recipes / Dinner / Fish / Crispy Oven Fried Fish. Serve with fresh lemon slices and parsley for garnish, if desired. Im glad you liked it, Abba! Repeat the process with the remaining fillets. It doesnt take long to oven-fry these small catfish fillets. Caf du Monde Beignet Mix Instructions: Keep refrigerated after opening. Check prices of cod and salmon. Set aside. ; these averaged 4 oz.) The crust is extremely potato-y and very crunchy. Catfish is one of my favorite foods, but I hate cooking fish in my small apartment. Dip fish into egg mixture; coat with bread crumb mixture. The fish came out SUPER crispy, light, and full of flavor! Pour Fish Fri onto plate. 6 lbs fresh water fish fillets 3 tablespoons Tabasco sauce 3 tablespoons Tony Chachere's Seasoning 2 (10 ounce) packages cornmeal (Louisiana Fish Fry) For the Hush Puppies 3 cups crackers (crumbled) 5 green onions (chopped) 1 egg 1 (15 ounce) can creamed corn 12 teaspoon salt 12 teaspoon pepper For the Corn 1 cup cajun mustard Im so glad that you enjoyed the meal. Perfect ingredient amounts. I wasn't always a good cook, but then I fell in love with a professional chef and learned my way around the kitchen. 3. Combine the eggs and hot sauce or water in a another bowl. Start by preheating the oven to 430F. And the coastal area is a treasure for bird watchers especially at migratory times where beautiful and rare birds land on live oak trees for a respite after crossing the Gulf. With just 10 minutes of prep time, this recipe is fast and easy enough to satisfy your Friday fish fry cravings any night of the week. This thick wet layer keeps the inside of the fish moist and tender, adds flavor, helps the coating stick, and allows the outside of the fish to get super-crunchy in the hot oven. Add the fish to the oil, in batches as needed, and cook until . Line a baking sheet with aluminum foil. Notify me via e-mail if anyone answers my comment. Ned-less to say, we didnt stay long. When ready to cook the catfish, pre-heat oven to 400 degrees. Crispy on the outside and tender on the inside, this Oven Fried Fish tastes like a decadent deep-fried meal. Other recipes Ive made recently just didnt result in that crispy outside, moist inside Cod I was craving. So much better than store-bought: This Crispy Oven Fried Fish gets super crunchy and will be a new favorite for kids and adults alike. This perfectly seasoned seafood breading is made with yellow corn meal, real lemon juice, and savory garlic, onion and spices. Bakeat a very high temperature- 475 degrees- for only 14 minutes total. Cover and refrigerate until ready to serve. Line a baking sheet with aluminum foil and coat with cooking spray. Taste of Home is America's #1 cooking magazine. This will help ensure a golden, crispy outer layer and a flaky, tender interior. Preheat the oven for 200F to keep the first batch of fish hot. We usually mention Middendorfs Restaurant which is located about an hour away from here. The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. breading ingredients. Amount is based on available nutrient data. If any product has a Gluten Free claim, the product and the manufacturing line has been validated Gluten Free. Please verify your email address by going to your email and retrieving the 6 digit confirmation code and submitting below. Oysters, crab, shrimp, crawfish, flounder and catfish are all on the menu, when in season. ZATARAIN'S Southern Buttermilk Chicken Fry Mix, Zatarain's New Orleans Style Hot & Spicy Chicken Fry Mix, Zatarain's Fish Air Fryer Seasoned Coating. Here is a visual overview of the ingredients in the recipe. Thank you. It tastes like its deep-fried! In a shallow bowl, combine cup flour, Old Bay, salt and pepper. Warm a serving platter in the oven. Directions. Absolutely delicious! Step 1. and it looked like something you d get out of a box heat up in a toaster oven on the way to work Read more. The couple has continued and enhanced the original menu. Working with one piece at a time, coat the fish lightly with flour mixture; dip in egg mixture; and dredge in breadcrumbs, pressing to adhere. Hi, I'm Nora! 2. Pour the Slap Ya Mama Fish Fry into a shallow pan. When I got married to my professional chef husband, I realized I had to step up my game in the kitchen. Part of the key to my recipe is to bake in a hot oven. Required fields are marked *. In shallow bowl or dish, beat egg and water with wire whisk until well blended. Used a polenta mix, and spiced the egg mixture instead of the cornmeal. Set aside. Place the fish fillets on a baking sheet and warm in the oven for 10-15 minutes, or just until heated through. 1. ** Nutrient information is not available for all ingredients. A definite keeper. Set aside. Stir in the remaining 1/4 cup of beer. Place catfish on a paper-towel lined plate, and serve immediately with additional hot sauce. Allow the excess buttermilk to drip off and transfer the fish to the cornmeal mixture, making sure to coat both sides. Top tips Be sure to thaw the fish fully. My NEW option for fried catfish. To use sweet and spicy breadcrumbs, preheat the oven to 400 degrees Fahrenheit while prepping your ingredients. Thats right, folks. Stir with spoon until blended. But if you make enough for leftovers, you will eat fried fish sandwiches all week. Thanks for a tasty way to enjoy fish. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. The provided nutrition information does not include any added sodium from seasoning to taste, any optional ingredients, and it does not take brands into account. Bake for 10 minutes, flip (add more fat as needed) and finish baking for 5-10 minutes. By Food and Life Lover February 28, 2023. Season with salt and pepper, to taste. In another shallow bowl, mix together the cornmeal (1 cup) and creole seasoning (1 tablespoon). Evenly spread the mustard on both sides of the fish. Once your oil is hot, reduce the heat to medium-high and place the pork chops in the pan. And since moving to Louisiana, I have learned to enjoy and eat many types of seafood. The restaurant now includes multiple locations, but the menu still offers affordable fried fish platters and family meals of whiting and tilapia, fried fish salads, and a great fried catfish sandwich among its options. It is perfect served with French fries and tartar sauce as a healthier, homemade fish and chips. Place the fillets on the baking sheet and spray them with oil. Author: Simply Mam Cooks . (LogOut/ Combine the fish coating mix and cornmeal in a shallow dish and dredge the fish fillets in the mixture, shaking off any excess. So if you live in the area, no need to drive. Learn how your comment data is processed. Zatarain's Crispy Southern Fish Fri is the secret to crispy and delicious Southern-style fried fish. And I think more Old Bay never hurts . For the thick coating of the dry ingredients, I recommend the following procedure to make the breading stick well to the fish: For a super-thick coating, repeat the egg wash and breading once more. The nutrition data for this recipe includes the full amount of the breading ingredients. Place 1 or 2 pieces of fish at a time in . Then, take the sweet and spicy breadcrumbs to evenly coat the food item, and bake in . Thank you so much for the recipe and helpful notes! They are scavengers and tend to taste like what they are eating; sometimes having a muddy taste. Place the fish pieces on the pan (make sure there is enough space between all pieces, do not stack them!). Hi, I'm Elizabeth! Baked Fish Tacos Preheat the oven to 450 degrees F. Place the fish in a single layer on a greased shallow baking pan. Zatarain's Fish Fry can be used on chicken, but it will not taste the same as if it were fried in fish fry. I believe traditional home cooking with food your great-grandmother would recognize doesn't have to cost a lot of time or money. Enjoy the recipe and impress your family with a traditional Louisiana-style recipe Crispy Oven Fried Catfish. This recipe is as good as ones you will find in any restaurant without the frying. This perfectly seasoned seafood breading is made with yellow corn meal, real lemon juice, and savory garlic, onion and spices. Bake in a 400 degree oven on the lowest rack for 15 minutes. Season fish with salt and pepper on both sides . Thanks for the wonderful recipe! I fully intend on making this at least once a week until the end of time. Make sure they are completely coated on all sides and gently shake off any excess. Your email address will not be published. - 3.4 Quart Capacity - FOLKS, if you were ONLY to use this for french fries (even though it does much, much more), it would be worth it!! It was simple to execute, and the result were fantastic!! Zatarain's Crispy Southern Fish Fri is the secret to crispy and delicious Southern-style fried fish. 3. Line a baking sheet with aluminum foil. Nothing unusual or special. This was really excellent. In a 1-quart bowl, combine milk, cup water, mustard, egg, teaspoon salt, teaspoon pepper, hot sauce, and teaspoon garlic powder. Preheat your oven to 475 F. Grease a rimmed baking sheet with all of the olive oil (2 tablespoons). Drain on paper towels. (-) Information is not currently available for this nutrient. My favorite market had a sale on fresh Alaskan cod so I got a craving and found this recipe. This baked fish is tender but firm, doesnt get mushy, and has the most flavorful, crunchy exterior. Transfer the breaded fillets to a large sheet pan while you repeat the process with the remaining fillets. Place fish in a greased 13-in. cup Progresso Italian style bread crumbs, catfish or tilapia fillets (3 to 4 oz each), 2023 /TM General Mills All Rights Reserved.